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Kyusakichi Nejiri Kama 324 - Twisted Weeding Sickle
Kyusakichi Nejiri Kama 324 - Twisted Weeding Sickle Kyusakichi Nejiri Kama 324 - Twisted Weeding Sickle Kyusakichi Nejiri Kama 324 - Twisted Weeding Sickle Kyusakichi Nejiri Kama 324 - Twisted Weeding Sickle Kyusakichi Nejiri Kama 324 - Twisted Weeding Sickle Kyusakichi Nejiri Kama 324 - Twisted Weeding Sickle

Kyusakichi Nejiri Kama 324 - Twisted Weeding Sickle

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Handle: Drevená
Blade lenght: 12cm
Blade material: Oceľová
Usage: Záhrada
Weight: 192,00 g
Producer: Yoshida Hamono

The Nejiri Kama is a traditional Japanese sickle designed for cutting weeds and other unwanted vegetation in your flower beds or gardens. The 12 cm double-layered blade (Ni Mai) is made of hard and softer carbon steel. The blade is protected by a practical polyethylene sheath with a hanging loop. The 26 cm handle, made of Japanese beech, has a diameter of 3.8 cm. Total length of the tool: 32 cm. Coat the blade with blade oil. Made in Japan.

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Product detail

In addition to many exceptional products in the fields of mechanical engineering, electrical engineering, and gastronomy, Japan has introduced the world to fascinating trends in gardening. One need only mention the cultivation of various plants, the art of Zen gardens, the art of bonsai, or ikebana. This also involves the use of special tools and equipment. The Nejiri Kama—a typical Japanese weed sickle—is the main tool for maintaining immaculate gardens. 

About producer

Yoshida Hamono

This time we will visit the southernmost of Japan's main islands - the island of Kyushu. Similar to neighboring Shikoku, mountains alternate here with a huge number of small fields. A large part of the island has an agrarian character and therefore blacksmiths have always played an important role here. The so-called "field blacksmiths" have been making tools for local farmers, fishermen and foresters for many generations.

It was no different with Seiji Yoshida, the founder of the company Yoshida Hamono. Before laying the foundation stone of his company in Saga Prefecture in 1946, he apprenticed as a blacksmith with local masters. They initiated him into the secrets of making real Japanese swords. Since then, this art has been carefully preserved in the company for several generations.

The Japanese have many qualities that could be an inspiration for us. Moderation is one of them. A Japanese does not get rid of a product as long as it serves him well. That's why he takes care of him with the proverbial thoroughness. In return, he will get a good feeling from its trouble-free and pleasant use. This is also the credo of the Yoshida Hamono company. He makes his knives from the best materials in such a way that they bring pleasure to the user every day and for an unlimited period of time.

Even though it is a family business, not a large one, Yoshida Hamono ensures complete production. He buys unique steel from Yasugi Specialty Steels /YSS/, which he then processes by hand using traditional hizukuri procedures. The handles, which are used to finalize the knives directly in the company, are also handmade

You may ask why we chose a manufacturer from Saga Prefecture, which is not one of the renowned centers of Japanese blacksmithing. The answer is simple. There are only a few manufacturers who can make genuine uchihamono from ZDP-189 steel. And Yoshida Hamono is one of them. 

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