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Tojiro has long established itself among the premium manufacturers of Japanese knives. In addition to its high-quality production facilities, it also excels with its sophisticated administration. What is particularly nice is that it has introduced a system of minimum retail prices. So if you come across a lower price than at other authorized Tojiro brand dealers, pay close attention. It is most likely a fake.
Tojiro frequently innovates its wide range of products. An example of this effort is the new line of knives called Ouran, which will gradually replace the Shippu series. The term Ouran is used to
describe the phenomenon when the flowers of a blooming sakura elegantly sway in the wind. Just like the beautiful ripples of a Damascus blade set in cherry wood. There are 63 ripples (Petty 37) and they are created by interlacing harder and softer steel. 31 layers on each side of the super hard core. This is formed by a layer of VG10 cobalt steel from Takefu Special Steel. In addition to its hardness (61 HRC), this steel stands out for its resistance to corrosion, decent strength and still good sharpenability. Thanks to the aforementioned hardness, the symmetrical "V"-shaped blade does not need to be sharpened often. The half tang construction gives the knives the necessary lightness and maneuverability. The oval handles are made of cherry wood with a distinctive pattern and warm shade. They give the knives simplicity and functionality. A black resin ring strengthens the connection between the blade and the handle.
©2025 Copyright Roman Ulík, Nippon Knives, www.japonskenoze.sk all rights reserved.
Photos and texts are protected by copyright law and their use without the author's consent is not possible.
About producer
We have been watching the Tojiro brand for several years. We focused our attention not only on the kitchen knives themselves, but also on the history and background of the company, the scope of its assortment and the ability to repeatedly achieve the highest quality standards. Finally, after getting to know each other for a long time, we had the honor of representing the Tojiro brand in Slovakia.
There are several areas in Japan famous for the concentration of exceptional blacksmiths and grinders. Cities like Seki, Sakai, Takefu, Tsubame-Sanjo need no introduction to lovers of noble knives. And it is in the Tsubame-Sanjo area in Niigata Prefecture that Tojiro is based.
Tojiro is known above all for its strict adherence to proven techniques that have been passed down from generation to generation since the Edo period. It was the duty of every wealthy feudal lord to spend a certain amount of time in the capital city of Edo. It was a sign of respect for the ruling shogun. The feudal lords brought the best quality products from their regions to the shogun. Therefore, each of them employed the best craftsmen on their estate. Blacksmiths were of course no exception. Today, the shogun for a Japanese manufacturer is its customer. This explains the enormous care for quality that producers devote to their products.
Since the mere observance of tradition is not enough in today's competitive environment, Tojiro introduces new advanced procedures and technologies into its production. It is enough to mention the DP method, in which the manufacturer can prevent unwanted decarbonization at higher temperatures. The result is very hard and durable blades DP series kitchen knives. It may be safe to say that Tojiro represents a clear symbiosis of tradition and revolutionary techniques.
Nippon Knives has selected for you the most interesting from the Tojiro production program, not only in terms of quality but also in terms of price. The ratio of price to performance is a very strong point of the Tojiro company. See for yourself and enter the catalog of our products.
©2010-2018 Copyright Roman Ulík, Nippon Knives, www.japonskenoze.sk all rights reserved.
Photos and texts are protected by copyright law and their use without the author's consent is not possible.
